Stuffed Mushrooms (v, gf)

Mushroom duxelle & blue cheese pesto

King Prawns

King prawns ni a white wine, garlic butter, chilli & parsley sauce

Bruschetta (v, vg)

Garlic rubbed ciabatta topped with San Marzano tomato, olives & onions

Luxury Duck Liver Pate

Homemade duck pate, warm ciabatta &Italian sour cherry chutney

Roast Breast and Leg of Gold Label Norfolk Turkey

Sautéed sprouts, stuffing, honey roast parsnips &carrots, duck fat potatoes, cranberry sauce & gravy

Fillet Steak Medallions (£10 supplement)

Fillet steak medallions in a red wine and mushroom sauce with wilted spinach & roast potatoes (served medium)

Grilled Salmon (gf)

Grilled salmon on a pea and asparagus risotto

Penne Arrabbiata (v, vg)

San Marzano tomato, chilli and garlic

Tiramisu

With chocolate sauce

Limoncello Cheesecake

With lemon sorbet and raspberry coulis

Sicilian lemon sorbet (vg)